In 100 g (Grams) of Ice cream, light, soft serve, chocolate there is 0.4 µg of Vitamin K (phylloquinone). Change amount

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Vitamin K (phylloquinone)

Vitamin K (phylloquinone) is a nutrient present in many other foods. The below table lists foods high in Vitamin K (phylloquinone) other than Ice cream, light, soft serve, chocolate.

Spices, basil, dried	1714.5 µg
Spices, sage, ground	1714.5 µg
Spices, thyme, dried	1714.5 µg
Parsley, fresh	1640 µg
Spices, coriander leaf, dried	1359.5 µg
Spices, parsley, dried	1359.5 µg
Amaranth leaves, raw	1140 µg
Chard, swiss, raw	830 µg
Spices, poultry seasoning	805.4 µg
Dandelion greens, raw	778.4 µg
Collards, frozen, chopped, cooked, boiled, drained, without salt	623.2 µg
Collards, frozen, chopped, cooked, boiled, drained, with salt	623.2 µg
Spices, oregano, dried	621.7 µg
Spices, marjoram, dried	621.7 µg
Mustard greens, cooked, boiled, drained, without salt	592.7 µg
Mustard greens, cooked, boiled, drained, with salt	592.7 µg
Dandelion greens, cooked, boiled, drained, without salt	551.4 µg
Cress, garden, raw	541.9 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt	540.7 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt	540.7 µg

Ice cream, light, soft serve, chocolate

Ice cream, light, soft serve, chocolate is a type of Dairy and Egg Products. The most significant nutrients in Ice cream, light, soft serve, chocolate are listed below.

Water	68.92 g	68.92%
Energy (calorie)	141 kcal
Energy (joule)	590 kJ
Protein	3.36 g	3.36%
Total lipid (fat)	3.69 g	3.69%
Ash	0.88 g	0.88%
Carbohydrate, by difference	23.15 g	23.15%
Fiber, total dietary	0 g
Sugars, total	19.46 g	19.46%
Calcium, Ca	134 mg	0.13%
Iron, Fe	0.6 mg
Magnesium, Mg	36 mg	0.04%
Phosphorus, P	113 mg	0.11%
Potassium, K	207 mg	0.21%
Sodium, Na	64 mg	0.06%
Zinc, Zn	0.67 mg
Copper, Cu	0.217 mg
Manganese, Mn	0.212 mg
Selenium, Se	2.3 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Ice cream, light, soft serve, chocolate